Award-Winning Quality - Produced from selected Coratina cultivar olives and other premium varieties from the best groves in Italy, this cold-pressed olive oil has been honored with first place in the Intense Fruity EVO Oil category at the 2024 Nutrievo Awards.

Versatile for Various Dishes - Our Flavorful Extra Virgin Olive Oil is ideal for seasoning bruschetta, bean soups, vegetable soups, grilled red meats, and grilled vegetables, it adds a distinctive and balanced flavor to both cold and hot dishes.

Intense Fruity Flavor - With a robust, fruity taste of fresh olives, this cold pressed olive oil is perfect for enhancing the flavor of pasta dishes, roasted meat, cooked vegetables, bruschetta, and salad dressings.

Traceability and Quality Assurance - Certified with the ISO 22005 standard for traceability in the agri-food chain, the origin and history of this Italian olive oil are meticulously recorded, guaranteeing top-notch quality from field to table. Additionally, this Flavorful olive oil is bottled in dark green glass to protect it from light and safeguard its excellent nutritional properties.

Rich in Polyphenols - This high quality olive oil boasts an intense, harmonious flavor with very low acidity, making it rich in polyphenols and natural antioxidants that contribute to its exceptional quality. It features a clear, green oil with gold-yellow reflections, known for its sharp taste with bitter and spicy notes, and is complemented by strong scents of freshly cut grass and artichokes.

Family Heritage and Excellence - Established in the early 1990s by the Natuzzi family, Masserie di Sant’Eramo is a Southern Italy-based company with a three-generation history. It focuses on enhancing local products and promoting 'Made in Italy', emphasizing quality, culture, and the health benefits of real extra virgin olive oil.

Cold-Pressed for Superior Quality – This extra virgin olive oil is obtained using the first cold pressing method, where olives are pressed only once, without heat or chemicals, shortly after picking. This traditional process preserves the natural aroma, flavor, and nutritional properties of the oil.

Low Acidity for a Smooth Taste – With an acidity level of less than 0.5%, this premium Italian EVOO offers a mild, well-balanced taste. The low acidity ensures freshness, making it an excellent choice for those who appreciate a lighter, more delicate olive oil.

Imported from Italy – 100% Authentic – Directly sourced from the renowned olive groves of Apulia, Italy, this authentic extra virgin olive oil upholds the rich tradition of Italian olive cultivation and production, ensuring a genuine taste of the Mediterranean.

Ideal for Everyday Cooking – Whether drizzled over salads, used for sautéing, or incorporated into homemade dressings and marinades, this delicate olive oil enhances flavors without overpowering, making it a staple for any kitchen.