Numbing sensation Infused with red Sichuan peppers, this oil offers a smooth combination of bold warmth and the signature numbing sensation that defines Sichuan cuisine.
Perfect for Stir-Frying & Drizzling Ideal for stir-fries, noodle dishes, dumplings, and as a zesty finishing oil to drizzle over meats, tofu, or vegetables for added depth and spice.
Authentic Sichuan Taste Made using traditional Sichuan techniques and ingredients, bringing an authentic, flavorful tingle to your home-cooked dishes.
Versatile & Easy to Use Drizzle over soups, and into sauces, or marinades, or use as a dipping sauce for a flavorful twist on your favorite appetizers.
High-Quality Ingredients Made from premium, all-natural ingredients with no artificial additives or preservatives, ensuring an authentic taste every time.
GMO-Free and Gluten-Free Quality is our priority. Our Sichuan Pepper Oil is GMO-free and gluten-free
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